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July 14, 1988 - He's Happy as a Clammer in the MudJuly 14, 1988/The Suffolk Times /Page I I A He's Happy as a Clammer in the Mud By Paul Stoutenburgh We'd been meaning to get together with some friends for a long time and when we finally did we decided to go clamming. Well, not many people go clamming any more. Seems it is easier to just go buy them but for me it's not the same as if you get them yourself with a little hard work. We dug down through the debris in the garage and found some old sneakers, saved for just such an occasion, and after shaking out a few earwigs that had taken up residence we were almost ready to go. The old clam rakes, collected through attrition from family and friends, came down from the rafters, a bit rusty but still workable. Two were the old -fash- ioned ones with curved teeth forged into a large, claw -type rake so characteristic of the early 1900s. The other, more modern, looked like an extended version of the garden rake with a metal basket attached. Our friends brought one of similar construction. The only other piece of equipment we needed was the old five h.p. motor to get us out into the creek and a bucket, hopefully, to hold our catch. Years ago it would have been a wooden rowboat. It probably would have leaked, needing a bailing before we ventured out. Today we'd borrowed our son's aluminum boat. Fiberglass and aluminum have pretty well taken over the boating industry of today. There are many advantages to the new materials but something has also been lost -- that feeling and sound of wood. If you've ever hit an oar or a clam rake on the side of an aluminum boat, you know what I mean. You miss that solid sound of wood but then you don't have to bail the aluminum one either. The Old Spot We decided to go to a spot we've used through the years. By now we thought it might have been worked out, but I guess we're not that good at clamming and always leave a few for the next time. The tide was not exactly what you want for clamming but half -tide was better than full, low being the best. There was no anchor in the boat so we had to tie it to an oar we jammed into the muddy bank. It seemed to hold just fine. One by one we slipped overboard with the usual oohs and ahhs as the cold water moved up over our waists. The old sneakers came in handy as we found ourselves in heavy mud and old oyster shells. Without them, we'd have been cut for sure and I know darn well we never would have gotten the gals out of the boat. When we arrived, a snowy egret hunting along the marsh edge flew off to a more secluded spot. He, too, was resenting the influx of people into his area. Above, an osprey kept flapping its wings with the characteristic flight of his hunting game. They sort of hover in one spot when they come to an area that has fish. This usually means they are ready to dive. Perhaps it was bunkers we'd been seeing milling about in the creek. They are the favorite food of the osprey. There are plenty of these silvery fish through- out the bays and creeks this year. This is one of the main reasons the ospreys are doing so. well. Food is mast impor- tant- If .all -went well,, the osprey would home in on one particular fish, probably Focus on Nature one that was a bit slower and had not kept up with the school. Then it would start its dive from about 80 to 100 feet up, its wings half - folded back. Then, just as it was about to enter the water, the wings would fold completely behind it. Just before impact the claws thrust forward, ready to close like a vise on its prey. Osprey Makes Liftoff Not every dive is successful but sooner or later our osprey would make a hit. For a moment after the dive and af- ter the spray had settled, the osprey would seemingly pump itself up and out of the water. This is the most difficult time for the osprey to free himself from the water and rise into the air, still clutching the bunker or menhaden. It would then fly a short distance and give a complete body shake, freeing its wet feathers of the extra burden of water. Satisfied with his catch, the osprey would head for the nest or a favoriie eating spot. This could be an old tree, telephone pole or other likely perch. If you ever find where they dine on their catch, you'll see a collection of bones and scales below. Needless to say we found our spot to produce clams. It was not a bonanza by any stretch of the imagination but we did get three or four dozen nice chorry stones and a few chowders. Clamming is an art. Some people literally dig up the bottom and work terribly hard at it. I found that by dragging the rake until it hits something -- and, believe me, with a little practice you can tell the differ- ence between a clam and an empty shell -- then by going back and redigging that spot you can cut out a great deal of heavy work. At least it works for me. Clamming Has Changed As we clammed we chatted back and forth, laughing over old times, for we'd been apart too long. After an hour or more we collected our catch and put it in the pail. How good they looked with their wet, grey shells and creamy, clean edges. I remembered the many years of clamming from a child to now and how I always thought there would never be an end to clamming but I'm afraid that's no longer true. We're getting just too many people out here and with that kind of pressure on the clam population the natural pro- cess of spawning cannot keep up. Luckily most of the East End towns are supplementing nature's efforts with a seed clam program. Without it I'm sure it would be hard to find clams at all in our creeks. Back in the boat we felt content and later as we ate our catch on the half shell we felt doubly rewarded for our ef- forts. Yes, we could have bought them at the market. Yes, we wouldn't have filled our pockets and our shirts with silt and mud. And, yes, we wouldn't have had to walk through the squishy mud and be bothered by those greenhead flies that continually buzzed around us. But then again we wouldn't have en- joyed ourselves as much as we did when .we, went, clamming the.. old-fashioned way in the creek. Photo by Paul Stoutenburgh SEED CLAMS -- Southold Town's seed clam program has been supple- menting the natural population in our creeks for years. In the back- ground are the rafts where seed clams are raised. In the boat are bushels of nickel -size clams ready to be distributed in town waters. ±� edge /I/ Fann LAUREL, N.Y. 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