November 22, 1990 - High Winds, Low Tides: It's WinterNovember 22, 1990 • The Suffolk Times C1 i
High Winds, Low Tides: It's Winter
By Paul Stoutenburgh
There's not much doubt in my mind
that with all the howling winds and that
taste of unseasonably cold weather we
had in the past few weeks, winter's
truly arrived. Two or three times a year
the wind will shriek out of the north,
day after day, 'til one wonders if it will
ever stop. It's during these times that
the leaves on the ground get shifted
Focus on
Nature
around to their more or less permanent
winter resting spots.
Of course, there will be those who
will rake and bag the leaves, but those
that have fallen in the woods or blown
into open fields have pretty well found
their resting place. As the rains and
snows come, they'll mat down the
leaves so that they can become part of
nature's compost, thereby starting their
conversion into nutrients. It's these nu-
trients that are nature's fertilizers.
It's during these stormy winds that
nature trims her trees of old and diseased
limbs. Ask anyone who has a lawn
with trees and they'll vouch for the
"pick up sticks" they have after a big
blow. Normally in a woods these
discarded branches that no longer can
produce are dropped and will decay like
the leaves, creating the richness of the
forest loam. The fact is that self -
replenishment is little understood by
most for we tend to think in short
terms.
The leaves and branches are usually
taken away and not allowed to return to
the soil. This is understandable around
the home, but in the woods they should
be left where they fall.to replenish the
soil. We've become so used to trees be-
ing trimmed and leaves being raked that
some think a woods is dying when they
see dead trees, broken limbs and leaf
Join 4 -H
Suffolk County 4 -H programs are
open to kids ages five to 19. Kids can
learn about food and nutrition; ani-
mal science; human development
and family studies; gardening; lead-
ership development and more
through hands -on projects. To find
out more about joining a club or or-
ganizing one, call Cornell Coopera-
tive Extension at 727 -7850.
Photo by Paul 5toutenburgh
EXTREME LOW TIDE —Often during the winter months the wind will
howl fiercely out of the northwest, blowing most of the water out of our
creeks.
rubble below, when in reality they are
part of the cycle of the forest's future.
Wind Blows Water Away
When those special days of wind oc-
cur the water in our bays and creeks is
literally blown out and we have the
most unusual low tides of the year. Just
this past week there was just a narrow
band of water where the channels were
in our creeks. Alongside were the ex-
posed mud and sand flats. Looking
closely, you could see the small black
mud snails sprinkled throughout the wet
exposed surfaces. These vacuum
cleaners of the bottoms were stalled in
their tracks and had pulled their working
parts into their shells to await the return
of their life- supporting water. Then it
would be back to their never - ending
sweeping of the bottoms.
Boats that once floated free were now
sitting on their bottoms. Some, unable
to remain upright, lay at odd angles in
the mud in a most undignified manner.
Old moorings showed their heads,
draped with seaweed and growth of every
sort. They, took, looked out of place on
the weed- exposed bottom. What was
once a thriving community of plants
and animals now lay prostrate and
helpless, a mere glob of bulk.
For those who know of these special
HELUNK
SMACK BAR b RESTAURANT
The only authentic Greek Restaurant on the North Fork
Last Weekend...
Closing Nov. 25th
We would like to thank all our customers for their
patronage this season. Enjoy the holidays! We
look forward to seeing you in February.
Open Dally for Breakfast. Lannch and Dinner
Main Road 477-0138 East Marion.
days when the wind blows the water
out, it's a day to take down the old clam
rakes or forks and head for a day of
clamming. Now one could walk where
once water flowed. A good pair of rub-
bers or at most a pair of knee boots
would suffice. Then, with a little skill
and know -how, soft clams would be on
the menu that night. By skill and know-
how I mean one would have to detect
the tell -tale holes of the soft clam —
not just in any hole would you find
them — oh, no. There are all sorts of
tube worms and other holes that can
frustrate the inexperienced. A good clue
is the sight of a water spout as you
walk along, giving them the name
that's mentioned with a smile.
Once you've located a likely spot the
next step is the art of digging these soft
clams. Just digging away will result in
a tremendous loss by breaking the soft
shells of these clams, making them use-
less.
The art of digging is one of caving in
a starter hole. Here a hole is dug quite
deep so that the sides start to cave in.
Then a continual taking away of the
caved material exposes new clams as
fast as one can dig. You can pick these
clams right out of the sides and often
you'll see them with their long, two -
inch, rubbery necks pointed upward in
their holes. When the tide comes in
their long siphons reach to the top of
the hole in the sand or mud and pull in
the rich nutrients from the waters.
When conditions are right a "good
catch" can be taken from one spot. A
conscientious clammer will then tidy up
the area by filling in his hole behind
him.
When these high winds and low tides
occur in the cold of winter, much harm
is done by freezing. Anything that was
normally protected by the water now be-
comes a candidate for death. The com-
mon ribbed mussel we find along the
banks of all our creeks seems to be able
to survive intermittent freezings and
thawings, but should long periods of
extremely low temperatures occur, they
too may die. Many of the seaweeds also
can withstand intermittent freezings but,
like the mussels, will succumb to pro-
longed extreme cold. The savior of life
on these wintry days in the return of the
two tides each day. As long as the in-
coming tide can cover these plants and
animals, they will survive.
At night during these low tides the
ducks, raccoons and others have addi-
tional territory to explore. It's here they
"puddle out" their food in the newly ex-
panded shallows and so there are those
who take advantage of nature's quirks in
the weather, be it man or beast, while
most stay at home and listen to the
wind roar and the trees sway. It's na-
ture's way of saying she's in control,
and should anyone doubt it, just look
about when the wind lets up. She al-
ways seems to rule and remind us we're
just a small pebble on the beach of
time.
OANTHONY9
Main Road, Southold
765 -5282
O�
Oe 51
Open 7 days for dinner
from 4 p.m. - closing
and
Friday, Saturday and
Sunday for Lunch
1 1:30 until closing
Closed Thanksgiving Day
(�)76 'Birdwwwrls Companw-i
Eaua &- der"
ythit>8 f or the r
North Road, Southold, 765 -5872
Open Wednesday, Friday, Saturday and Sunday
Gifts • Binoculars a Books • Seed • Feeders • Houses
v.